| 1a | Cereals containing gluten - wheat (and products thereof) |
| 1b | Cereals containing gluten - barley (and products thereof) |
| 1c | Cereals containing gluten - rye (and products thereof) |
| 1d | Cereals containing gluten - oats (and products thereof) |
| 1e | Cereals containing gluten - spelt (and products thereof) |
| 1f | Cereals containing gluten - Khorasan wheat or hybrid wheat varieties (and products thereof) |
| 2 | Crustaceans (and products thereof) |
| 3 | Eggs (and products thereof) |
| 4 | fish (and products thereof) |
| 5 | Groundnuts – peanuts (and products thereof) |
| 6 | Soybeans (and products thereof) |
| 7 | Milk (and products thereof) |
| 8a | Nuts - almonds (and products thereof) |
| 8b | Nuts - pine nuts (and products thereof) |
| 8c | Nuts - pistachio nuts (and products thereof) |
| 8d | Nuts - walnuts (and products thereof) |
| 8e | Nuts - Brazil nuts (and products thereof) |
| 8f | Nuts - cashews (and products thereof) |
| 8g | Nuts - hazelnuts (and products thereof) |
| 8h | Nuts - pecan nuts (and products thereof) |
| 8i | Nuts - macadamia nuts (and products thereof) |
| 8j | Nuts - coconuts (and products thereof) |
| 9 | Celery (and products thereof) |
| 10 | Mustard (and products thereof) |
| 11 | Sesame seeds (and products thereof) |
| 12 | Sulphur dioxide and sulphites (at concentrations of more than 10 mg/kg or 10 ml/kg, l, expressed as SO2) |
| 13 | Lupin (and products thereof) |
| 14 | Molluscs (and products thereof) |
Evening menu 16. 11. 2018
Last orders from the evening menu are taken at 9:45 p.m.,but you can have meals from our night menu up until closing time.
Starters |
||
| Prague ham with creamy whipped horseradish, 100 g 7 | 125 CZK | |
| Pickled herring with onions, 120 g 4 | 89 CZK | |
| Pork crackling spread, 100 g 10 | 89 CZK | |
| Olomouc curd cheese 7 | 85 CZK | |
| Gothaj salami with an onion and vinegar dressing, 80 g 12 | 79 CZK | |
| Salad with chicken breast, 100 g 7 | 115 CZK | |
| Shopska salad 7 | 109 CZK | |
| Smoked beef tongue, 100 g 10, 12 | 89 CZK | |
| Baked Czech Camembert with caramelized onions 7 | 95 CZK | |
| Majers’ Frankfurters with mustard and horseradish, 3 pcs 10, 12 | 95 CZK | |
| Spicy Frankfurters form our butcher, with grated horseradish and mustard, 2 pcs 10, 12 | 95 CZK | |
| Beef Frankfurters with horseradish and mustard, 2 pcs 10, 12 | 95 CZK | |
| Variety of Frankfurters with mustard and horseradish, 3 pcs 10, 12 | 99 CZK | |
| Our butcher´s sausage from “Přeštice” pig, 1 pc 10, 12 | 95 CZK | |
| "Talián" sausage, with grated horseradish and mustard, 1 pc 10, 12 | 95 CZK | |
Soups |
||
| Bean soup with sausage 1a, 9, 12 | 45 CZK | |
| Tripe soup 1a, 9 | 49 CZK | |
Specialities of Lokal |
||
| 6 weeks ripened fried cheese with our tartare sauce, 150 g 1a, 3, 7, 9, 10, 12, 13 | 175 CZK | |
| Chicken schnitzel fried in butter, 150 g 1a, 3, 7 | 195 CZK | |
| Pork neck schnitzel fried in butter, 150 g 1a, 3 | 185 CZK | |
| Burger "American" 1a, 3, 10, 12 | 195 CZK | |
| Freshly mixed beef tartar with fried bread, 100 g 1a, 3, 7, 9, 10, 12, 13 | 225 CZK | |
| Beef entrecote steak with chive butter, 250 g 7 | 385 CZK | |
| Chop of Přeštice pig on the bone, 300 g 9, 12 | 299 CZK | |
Main dishes |
||
| Cooked smoked side of pork with pea purée, 100 g 1a, 7, 10 | 129 CZK | |
| Potato pancake fried in butter, sauerkraut, 200 g 1a, 3, 7 | 115 CZK | |
Side dishes |
||
| Bread dumplings 1a, 3, 7 | 35 CZK | |
| Potato dumplings 1a, 3, 7 | 39 CZK | |
| Buttered potatoes 7 | 35 CZK | |
| Roast potatoes 7 | 39 CZK | |
| Potato salad 3, 9, 10 | 45 CZK | |
| Steamed rice | 35 CZK | |
| Grilled vegetables | 49 CZK | |
| Tartar sauce 1a, 3, 7, 9, 10, 12, 13 | 25 CZK | |
| Bread 1a | CZK | |
Salads |
||
| Salad of baked beetroot 12 | 45 CZK | |
| Cabbage salad with horseradish 12 | 45 CZK | |
Sweet dishes and desserts |
||
| Marble cake with whipped cream 1a, 3, 7, 8d | 49 CZK | |
| Coconut meringue filled with chocolate 3, 7, 8j | 45 CZK | |
| Traditional Czech biscuit with whipped cream 1a, 3, 7 | 45 CZK | |
Lokál
Pod Divadlem
Bezručova 34
301 00 Plzeň
+420 377 927 231
poddivadlem@ambi.cz
Free WIFI
Non-smoking restaurant
We accept:
Ticket Restaurant, Gastro Pass, Chèque Déjeuner
Opening hours