today: saturday july 12th Daily menus tomorrow: sunday july 13th
Beef tartare with toast and garlic mayonnaise159 CZK
Fried pieces of carp with chilli sauce169 CZK
Marinated Olomouc curd cheese with red onion and chilli155 CZK
Beef broth with meat and dropped flour noodles69 CZK
Roasted chicken wings with chilli dressing and radish salad, bread305 CZK
Chicken breasts with fresh marjoram and steamed rice315 CZK
Braised beef in a creamy sauce with crannberry jam, bread dumplings275 CZK
Pork cutlet schnitzel fried in butter with potato salad289 CZK
Homemade sweet dumplings filled with apricot215 CZK
Zucchini cream105 CZK
Strigoli puttanesca with tomatoes, anchovies, black olives, garlic and chilli398 CZK
Tagliatelle with chanterelles cooked in butter and italian bacon375 CZK
Salad with goat cheese and nuts255 CZK
Cauliflower soup with garlic croutons88 CZK
Bruschetta with tomatoes, arugula and stracciatella cheese288 CZK
Spaghetti with smoked salmon, spinach and cream298 CZK
Cauliflower soup115 CZK
Duck leg345 CZK
tomorrow: sunday july 13th Daily menus today: saturday july 12th
Beef tartare with toast and garlic mayonnaise159 CZK
Fried pieces of carp with chilli sauce169 CZK
Marinated Olomouc curd cheese with red onion and chilli155 CZK
Beef broth with meat and dropped flour noodles69 CZK
Pork knuckle roasted in our dark beer, bread305 CZK
Chicken breasts with fresh marjoram and steamed rice315 CZK
Braised beef in a creamy sauce with crannberry jam, bread dumplings275 CZK
Pork cutlet schnitzel fried in butter with potato salad289 CZK
Homemade sweet dumplings filled with apricot215 CZK
Salad with goat cheese and nuts255 CZK
Onion soup with croutons115 CZK
Telecí roastbeef, salát, vejce345 CZK
CZ
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Reservations

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If you want a table within less than 12 hours or for more than ten people, please contact us by telephone +420 778 726 191 or by e-mail poddivadlem@ambi.cz.

Lokál
Pod Divadlem

Bezručova 34
301 00 Plzeň

+420 778 726 191
poddivadlem@ambi.cz

Non-smoking restaurant

We accept:
Ticket Restaurant, Gastro Pass, Chèque Déjeuner, Naše stravenka

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Opening hours
Restaurant
Mo–Thu 11:00–23:30
Fri–Sat 11:00–24:00
Sun 12:00–22:30

Taproom
Wed–Thu 16:00–24:00
Fri 16:00–01:00
Sat 16:00–01:00

This Saturday (July 5), Výčep will be closed all day.

Thank you for understanding!