today: saturday april 13th Daily menus tomorrow: sunday april 14th
Beef tartare with toast and garlic mayonnaise155 CZK
Fried pieces of carp with chilli sauce165 CZK
Patato pancake with cabbage and smoked meat149 CZK
Marinated Olomouc curd cheese with red onion and chilli149 CZK
Chicken broth with noodles69 CZK
Freshly mixed beef tartar with fried bread and garlic295 CZK
Roasted chicken wings with chilli dressing and radish salad285 CZK
Braised beef in a creamy sauce with crannberry jam, bread dumplings255 CZK
Braised beef with mushroom sauce, steamed rice275 CZK
Pork cutlet schnitzel fried in butter with patato salad275 CZK
Salad with roast beef199 CZK
Layer cake with sour cream and dark chocolate69 CZK
Soup of Romanesque95 CZK
Spaghetti with calamari, zucchini and garlic358 CZK
Gnocchi with Morchella bohemica mushrooms, white wine and pecorino368 CZK
Roast pork with a porcini sauce, spinach and rosmery potatoes495 CZK
Roast beef with gherkins, steamed rice255 CZK
White asparagus soup88 CZK
Grilled salmon, white asparagus, grenaille, butter sauce and dill315 CZK
Cabbage soup with sausage98 CZK
Hovězí líčka na víně228 CZK
tomorrow: sunday april 14th Daily menus today: saturday april 13th
Beef tartare with toast and garlic mayonnaise155 CZK
Marinated Olomouc curd cheese with red onion and chilli149 CZK
Patato pancake with cabbage and smoked meat149 CZK
Chicken broth with noodles69 CZK
Freshly mixed beef tartar with fried bread and garlic295 CZK
Roasted chicken wings with chilli dressing and radish salad285 CZK
Braised beef in a creamy sauce with crannberry jam, bread dumplings255 CZK
Braised beef with mushroom sauce, steamed rice275 CZK
Pork cutlet schnitzel fried in butter with patato salad275 CZK
Salad with roast beef199 CZK
Layer cake with sour cream and dark chocolate69 CZK
Soup of Romanesque95 CZK
Tagliatelle with asparagus and peas in the pod308 CZK
Spaghetti with calamari, zucchini and garlic355 CZK
Roast beef with gherkins, steamed rice255 CZK
Tomato soup with gnocchi and mascarpone85 CZK
Burrata with tomatoes and basil308 CZK
Tagliatelle with codfish, roasted tomatoes and rocket265 CZK
Houbová polévka98 CZK
Roast pork ribs298 CZK
CZ
Daily menus
Daily menus Česky Prague Pilsen Brno

Lokál
Pod Divadlem

Bezručova 34
301 00 Plzeň
+420 778 726 191
poddivadlem@ambi.cz

Non-smoking restaurant

We accept:
Ticket Restaurant, Gastro Pass, Chèque Déjeuner, Naše stravenka

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Opening hours
Restaurant
Mo–Thu 11:00–24:00
Fri–Sat 11:00–01:00
Sun 12:00–23:00

Taproom
Wed–Sat 17:00–02:00