today: wednesday february 1st Daily menus tomorrow: thursday february 2nd
Fried cheese with our tartare sauce, buttered potatoes239 CZK
Pork neck steak with mustard butter, potatoes au gratin309 CZK
Chicken breast schnitzel fried in butter, potato salad285 CZK
Braised beef cooked in a cream sauce with cranberry jam, bread dumplings179 CZK
Beef cheeks in red wine, mashed potatoes205 CZK
Rolled pork filled with cabbage and bacon, potato dumplings179 CZK
Braised beef heart stuffed with bacon, steamed rice159 CZK
Savoy cabbage soup with croutons59 CZK
Pilsner pork goulash, potato dumplings165 CZK
Beef braised in pepper, pasta165 CZK
Meatloaf with pickles, mashed potatoes165 CZK
Sour lentils with fried egg and pickles165 CZK
Rice pudding with plums159 CZK
Fried cheese with our tartare sauce, buttered potatoes239 CZK
Chicken breast schnitzel fried in butter, mashed potatoes245 CZK
Pork cutlet schnitzel fried in butter, potato salad245 CZK
Pork tenderloin medallions with pepper sauce, baked potatoes295 CZK
Pork shoulder braised with pepper, steamed rice165 CZK
Hungarian goulash (beef stew with paprika), bread dumplings175 CZK
Roast veal livers with our tartar sauce, baked potatoes215 CZK
Pork juicy pieces “moravský vrabec”, spinach, potato dumplings169 CZK
Fried cheese with our tartare sauce, buttered potatoes239 CZK
Chicken schnitzel fried in butter, buttered potatoes259 CZK
Chicken breast with mushroom seasoning and butter, crushed potatoes with onion259 CZK
Braised beef roasted in a cream sauce with cranberry jam, bread dumplings, soup185 CZK
Quarter of roast chicken with stuffing, mashed potatoes, soup189 CZK
Minced beef and pork burger steak, crushed potatoes with onion, soup169 CZK
Pork and cabbage goulash, bread dumplings169 CZK
Pork neck schnitzel, potato salad195 CZK
Chop of Přeštice pig on the bone, roasted potatoes359 CZK
Dane loin with mushroom ragout, oven baked potatoes309 CZK
Chicken schnitzel fried in butter, potato salad259 CZK
Fried wild boar leg steak, potato salad265 CZK
Braised beef cooked in a cream sauce with cranberry jam, bread dumplings, soup195 CZK
Braised pork kidneys with onion sauce, steamed rice, soup185 CZK
Roast chicken roll with stuffing, mashed potatoes, soup179 CZK
Vension haunch roasted in cream, Carlsbad dumplings275 CZK
Pork cutlet schnitzel in cheese batter, mashed potatoes195 CZK
Roast pork livers with tartar sauce, buttered potatoes215 CZK
Boiled cauliflower mixed with eggs, buttered potatoes175 CZK
Soup of Jerusalem artichoke with spinach pesto95 CZK
Spaghetti with sea bass, tomatoes, garlic and white wine308 CZK
Grilled pork tenderloin and spaghetti aglio olio with pancetta485 CZK
Chestnut cake with chocolate mousse, cherries and nuts175 CZK
Sweet buns with vanilla custard sauce178 CZK
Egg patty with pastrami, mustard, pickles and spring onions (breakfast is served until 11:30 am.)195 CZK
Potato and parsley soup with poached egg and smoked salmon85 CZK
Brioche with pulled beef and coleslaw salad245 CZK
Risotto Milanese, tempura battered cod, gremolata275 CZK
Ravioli with Taleggio cheese and truffle oil245 CZK
tomorrow: thursday february 2nd Daily menus today: wednesday february 1st
Boiled neck of beef with horseradish sauce, bread dumplings179 CZK
Beef roll stuffed with bacon with spinach, potato dumplings175 CZK
Pork livers with onion sauce, steamed rice169 CZK
Braised boneless chicken thighs with paprika, pasta179 CZK
Sliced potatoes baked with ham155 CZK
Fried cauliflower with our tartar sauce, buttered potatoes179 CZK
Pilsner beef goulash, bread dumplings175 CZK
Meatballs in tomato sauce, steamed rice169 CZK
Wine sausage, mashed potatoes155 CZK
Champignon soup59 CZK
Roast beef with tomato sauce, pasta169 CZK
Pork braised in cumin, steamed rice159 CZK
Goulash with sausages, bread165 CZK
Boiled eggs and potatoes in dill sauce159 CZK
Bavarian doughnuts with plum jam and curd cheese159 CZK
Beef roasted in a mushroom sauce, steamed rice199 CZK
Country-style roast pork shoulder, braised cabbage, potato dumplings169 CZK
Minced pork schnitzel, mashed potatoes169 CZK
Pea purée with roast smoked pork neck169 CZK
Boiled neck of beef in tomato sauce, pasta169 CZK
Baked chicken leg stuffed with bacon, buttered potatoes159 CZK
Smoked pork belly, spinach, potato dumplings159 CZK
Fried minced pork and beef schnitzel, mashed potatoes169 CZK
Chicken breasts with fresh rosemary, steamed rice249 CZK
Fried cheese with our tartare sauce, buttered potatoes239 CZK
Chicken breast with mushroom seasoning and butter, crushed potatoes with onion259 CZK
Pork cutlet schnitzel fried in butter, buttered potatoes255 CZK
Frankfurt-style roast beef, bread dumplings179 CZK
Smoked pork belly, spinach, potato dumplings169 CZK
Minced pork and cheese schnitzel, mashed potatoes179 CZK
Fried Camembert, Tartar sauce, buttered potatoes185 CZK
Boiled neck of beef with horseradish sauce, bread dumplings, soup185 CZK
Pork shoulder braised with cumin, steamed rice, soup165 CZK
Minced pork schnitzel with cheese, mashed potatoes, soup175 CZK
Roast beef cheeks, mashed potatoes195 CZK
Roast pork livers with tartar sauce, buttered potatoes215 CZK
Creamy champignon soup75 CZK
Rigatoni quattro formaggi178 CZK
Spaghetti with aubergine, tomatoes and spicy salami Ventricina195 CZK
Chicken breast crusted in Parmesan and spaghetti with Sicilian tomato sauce288 CZK
Egg patty with pastrami, mustard, pickles and spring onions (breakfast is served until 11:30 am.)195 CZK
Chicken soup with bun dumplings and vegetables85 CZK
Brioche with pulled beef and coleslaw salad245 CZK
Confit of duck leg with steamed cabbage and potato dumplings288 CZK
Spaghetti with pepper pesto and pecorino245 CZK
CZ
Daily menus
Daily menus Česky Prague Pilsen Brno

Lokál Pod Divadlem

Enjoy carefully treated beer and freshly prepared homemade food. We draught the beer straight from the tanks via the shortest route into your pint glass, where it remains fresh until the last sip. We make real homemade meals, therefore our "ready meals" are prepared for you constantly throughout the day. Our cooks prepare classic Czech dishes, using only fresh ingredients and spices sourced from renowned regional suppliers.

Lokál
Pod Divadlem

Bezručova 34
301 00 Plzeň
+420 778 726 191
poddivadlem@ambi.cz

Non-smoking restaurant

We accept:
Ticket Restaurant, Gastro Pass, Chèque Déjeuner, Naše stravenka

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Opening hours
Mo–Thu 11:00–24:00
Fri–Sat 11:00–01:00
Sun 12:00–23:00

Enjoy carefully treated beer and freshly prepared homemade food. We draught the beer straight from the tanks via the shortest route into your pint glass, where it remains fresh until the last sip. We make real homemade meals, therefore our "ready meals" are prepared for you constantly throughout the day. Our cooks prepare classic Czech dishes, using only fresh ingredients and spices sourced from renowned regional suppliers.